您当前所在位置: 首页 > 学者

杨宏顺

  • 28浏览

  • 0点赞

  • 0收藏

  • 0分享

  • 0下载

  • 0评论

  • 引用

期刊论文

Detection of Heavy Metals in Food and Agricultural Products by Surface-enhanced Raman Spectroscopy

Yang HongshunGuo ZhimingYang HongshunGuo Zhiming

Food Reviews International,2021,10.1080(87559129&a):- | 2021年06月10日

URL:

摘要/描述

Heavy metals accumulating in the human body produce physiological toxi- city by interfering with the transport of human proteins and enzymes. Heavy metals detection is significant for food safety assurance. This review focuses on recent advances of heavy metals detection of food and agricultural products by surface-enhanced Raman spectroscopy (SERS). The article covers the SERS basic principles and advances in heavy metals detection, including mercury, arsenic, cadmium, lead, chromium among others. Insights in the potential of combining chemometrics and multivariate analysis with SERS and the exploration of novel SERS substrate platforms from both macro and micro scale are discussed. Finally, future application of SERS in heavy metal detection are prospected. SERS is a powerful and promising technique offering the advantages of simple sampling, rapid data collection and non- invasiveness. The findings of this study can allow better understanding of the heavy metals’ occurrence and the possibility of its detection using SERS.

【免责声明】以下全部内容由[杨宏顺]上传于[2021年09月08日 19时59分42秒],版权归原创者所有。本文仅代表作者本人观点,与本网站无关。本网站对文中陈述、观点判断保持中立,不对所包含内容的准确性、可靠性或完整性提供任何明示或暗示的保证。请读者仅作参考,并请自行承担全部责任。

我要评论

全部评论 0

本学者其他成果

    同领域成果