成果题名:Effect of dilution rate on the microbial structure of a mesophilic butyrate-degrading methanogenic community during continuous cultivation
作者: Yue-Qin Tang & Toru Shigematsu & Shigeru Morimura & Kenji Kida
成果题名:Effect of dilution rate on the microbial structure of a mesophilic butyrate-degrading methanogenic community during continuous cultivation
作者: Yue-Qin Tang & Toru Shigematsu & Shigeru Morimura & Kenji Kida
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